Search This Blog

Friday, January 7, 2011

Germany: Meal #26

This meas was based off of "Cooking the German Way" by Helga Parnell.

Buttered Asparagus, Spaetzle, and Pork Roast(I did mine in the crockpot.)

Image Hosting by PictureTrail.com
Posted by at
Labels: , , , ,

2 comments:

  1. 2SewRetroJanuary 12, 2011 at 9:18 AM

    Looks delicious! I love all of those things.......except.......what is spaetzle?

    ReplyDelete
  2. emilyandtheyellowhouseJanuary 12, 2011 at 5:53 PM

    They're sort-of like noodles or dumplings.

    ReplyDelete

Subscribe to: Post Comments (Atom)